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Wednesday, October 17, 2012

Harvest Pound Cake

I found some really cute little mini bundt pans at Homegoods (my all time favorite store) on the same day I found this recipe on Pinterest. I decided it must be a sign from Heaven that I was supposed to make this cake! Yesterday I cranked out 8 of these little beauties and sent them out to the neighbors. They are AMAZING! So moist, and yummy, and Autumn-y :). The caramel topping is divine. The only change I made to the recipe was to add 1 tsp of cinnamon and 1/2 tsp of cloves.

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