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Friday, September 4, 2009

Chocolate Chip Pumpkin Bread

My house smells DIVINE! I absolutely LOVE autumn and have been in a pumpkin and apple frenzy. This is one of my favorite recipes. My kids just gobble this up-it won't last the day. This one goes on the 'Bliss" list!

Chocolate Chip Pumpkin Bread

1 1/2 C Sugar
1 tsp Baking Soda
1 2/3 C Flour
3/4 salt
1/4 tsp Baking Powder
1/2 Salad Oil
1 C (canned) Pumpkin
1/2 Water
2 Eggs
1/2 tsp each-Nutmeg, Cinnamon, Cloves

Mix all ingredients well with electric mixer on medium. Stir in 1 Cup of Semi-Sweet Chocolate Chips. Bake in lightly greased loaf pan at 325 degrees for 1 hour. Cool before cutting.

1 comment:

  1. Love it!! Can't wait to see all the bliss coming my way!!
    You're just too darn creative for your own good!!

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